Favorite Things: Serving Pedestals
I admit, I love silver and I love dishes on pedestals. I was first introduced to the beauty of pedestals at a homey hole-in-the-wall pizzeria, where the pizza was served on pedestals so that even six diners could gather around the restarant's diminuitive tables to eat. I actually own one restaurant pedestal, bought from a diner going-out-of business. I happened upon the other two in separate thrift stores: they cost about $8.00 each. Right now I don't use them very often, but they always stay on my counter. Alas, the glass cake stand I blogged about has met its demise, but its top remains with us, at least as of this blogging, as you can see from the photo above.
Comments
The glass lid is just perfect.
Pax